Our Sunday Roast Menu

Kings Arms Sunday Roast Menu

Weekly variation to meats, Starters & Sweets

 

Served 12-1.45pm -  Bookings advisable

1 course £8.95 2 courses £11.45 3 courses £13.95

Starters

Smoked salmon with salad garnish & bread & butter

Creamy garlic mushrooms served with crusty roll & butter

Homemade soup of the day served with crusty roll & butter

Mains

Choice of:

Roast topside of beef with yorkshire pudding

locally reared from Mr Dare-Tatworth (Chard)

Roast pork with stuffing

Roast Turkey with stuffing & pigs in blankets

Mushroom, brie,beetroot chutney & chestnut tart

Served with:

Roast potatoes, a selection of seasonal fresh vegetables & gravy.

Gluten free gravy & yorkshire puddings are available if required.

Mixed meats, extra yorkshire puddings & /or pigs in blankets will incure £1.00 surcharge

Sweets

Homemade fruit crumble

Steamed jam sponge

Chocolate fudge cake

served with fresh cream, custard or ice cream

Fruit trife

Dairy free & gluten free puddings are always on the sweet menu.